Ingredients:
2 Tbsp Zen Basil seeds
1 Peach cut small cubs
1 cup coconut milk
2 Tbsp coconut flour
1 Tbsp monk fruit
Dash of salt
Process:
Add 2 Tbsp of Zen Basil seeds to a saucepan with milk of your choice. Bring to a boil. Add coconut flour to keep it lectin free, or you can add oatmeal. Add salt and sweetener of choice, I chose monk fruit. Mix well. Add a cut up peach to the mix and simmer for 5 minutes. Serve.
